November 19, 2010
What do you get when you take a glorious baked sweet potato and cram it full with fresh light crab meat, along with a few other goodies? I’ll tell you what you get guys. You get an over the top Are You Serious! concoction just begging to take center stage but more than happy to […]
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October 4, 2010
There’s the possibility that I have mentioned this before but it bears repeating, I love Greek flavors. Feta, lemon, capers and tangy Greek yogurt; these are all staple ingredients in my kitchen and I use them frequently in meals. Especially Greek Yogurt, it’s my substitute for mayo. I’m not a total health nut, if I […]
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